SIMPLE CROCK POT STREET CORN DIP

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This Crock Pot Street Corn Dip is colorful & flavorful packed with traditional street corn ingredients like corn, cheese, spices, and herbs, but with an easy dip twist! 

INGREDIENTS:

– cream cheese – corn – jalapeno – mayonnaise – sour cream – cilantro – cheese – lime – chili powder

Instructions:

With a cheese grater, grate the 4 oz of cheddar cheese and jalapeno pepper cheese. You want them in block form not pre-shredded.

In a crock pot add cream cheese, frozen corn, jalapeno de-seeded & diced, sour cream, mayonnaise, finely diced red onion, garlic cloves minced, shredded cheese, juice of 1 lime, salt, chili powder & cayenne pepper.

Place on low for 2 hours. Stir once after 30 minutes and then another time 30 minutes later.

Once the dip is done, stir in cilantro, add to a serving bowl, and top with cotija cheese and enjoy!

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