GLUTEN FREE COOKIE DOUGH BROWNIE BARS

Honest Grub Honest Foodie Get Recipe!

These Gluten Free Cookie Dough Brownie Bars are exactly what you need for the week.

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INGREDIENTS:

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These are going to be your go to sweet treat snack and/or dessert! They are perfect for meal prep for the week, but also going to be WONDERFUL for bringing to small get togethers this holiday season!

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In a medium sized bowl add in the creamy peanut butter, almond flour, salt, vanilla, honey and maple syrup. With a spatula combine until full incoprated.

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Grease an 8 X 11 pan and press the cookie dough mixture into the pan and smooth the top.

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Place in freezer while you get the brownie layer together.

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In a food processor you will add the 10 pitted dates. Cut them in half so it is easier to process.

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Want to give this recipe a try? Swipe up for the full recipe!

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