FLAVORFUL INSTANT POT VEGETABLE SHRIMP RISOTTO

Honest Grub Honest Foodie

This is a great vegetarian dish minus the protein, it is packed with so many delicious veggies that it can be the star of the main course!

INGREDIENTS:

– Shrimp – Arborio rice – Chicken broth – White wine – Mushrooms – Zucchini – Squash – Bell pepper

Instructions:

In your 6qt instant pot insert, add 1 tbsp of butter & 2 tbsp olive oil. Add 1/4 cup chopped yellow onion (or shallots) & 3 cloves garlic.

While sautéing slice 8 baby Bella Mushrooms about 1 1/2 cups. 1/2 large red pepper in strips, 1 large zucchini, and 1 large summer squash.

Then add into the instant pot insert and toss to coat in the garlic mixture. Sauté for another 2 minutes.

Adding in 1 tsp salt, 1 tsp basil, 1/2 tsp onion powder, 1/2 tsp garlic powder, 1/2 tsp pepper & 1/8 tsp cayenne pepper & pepper. Mix until combined.

 Add in your 2 cups of Arborio rice to toast it before continuing to cook it on high pressure. You will continue to stir it occasionally for 2 minutes.

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