EASY 3 STEP DILL PICKLE DIP

This dip is perfect for after school or work snacks, dip for a get-together, snack board, OR anything really. It is that good!

INGREDIENTS:

– Greek Yogurt – Mayo – Cream cheese – Dill – Salt – Pepper – Garlic

 If you love pickles, you are going to devour this in 2.5 seconds. Guaranteed! Enjoy!

Instructions:

In a deep mixing bowl add in Greek Yogurt, mayo, cream cheese, garlic minced, salt, and pepper.

Then pour in pickle juice, chopped pickles, chopped fresh dill. Fold with spatula until mixed thoroughly.

I personally like to add 1/2 cup dill pickled juice, it does make the dip a bit thinner, but I personally like it that way, so just adjust the juice depending on your consistency preference.

Now be aware it WILL thicken a good amount in the fridge after an hour. Refrigerate for at least 1 hour. Then GET TO DIPPIN.

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