DILL CARROT FRIES
Honest Grub Honest Foodie
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Want some fries but not the grease that comes with them? I have the perfect low-carb solution for you that is delicious, healthy, gluten-free, dairy-free, and easy to make!
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Whip these up for a snack after school or work or a fun, healthy appetizer for friends when they come over. Dip in some delicious ranch and enjoy!
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INGREDIENTS:
– Carrot sticks
– Olive oil
– Dill weed
– Paprika
– Onion powder
– Chili powder
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In a large mixing bowl, put the carrot sticks.
Instructions:
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Drizzle with olive oil, then sprinkle with the dill, salt, paprika, onion powder, & chili powder.
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Toss & bake in an air fryer on the fry setting for 15 minutes or until crispy enough for you. Then dip in ranch! Enjoy!
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