Decadent Lemon Pistachio Gremolata Pasta

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This pasta is something that I consistently crave! It is packed with flavors outside of the box. It may sound overwhelming by the "fancy" name, but trust me– it is oh so easy and delicious!

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INGREDIENTS:

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It is a green sauce made of chopped parsley, lemon zest & garlic. THAT SIMPLE…. what?? I know. It sounds all fancy, but let me tell you, you will be making this is a flash.

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HOW EASY IS GREMOLATA TO MAKE? IN A FOOD PROCESSOR ADD THE PISTACHIOS & PULSE UNTIL IT BECOMES A FINE MIXTURE BUT STILL GOOD SMALL BITE SIZED PIECES LIKE BELOW THEN...

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ADD IN THE CHOPPED PARSLEY, LEMON JUICE, MINCED GARLIC, SALT & CHILI POWDER. MIX UNTIL THROUGHLY COMBINE & THEN PLACE IN REFRIGERATOR UNTIL THE REST OF THE PASTA DISH IS READY. AND THAT IS IT. WHAT? TOLD YOU, SIMPLE!

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Swipe up for the full recipe!

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