EASY DILL PICKLE DIP IN 3 STEPS

This dip is perfect for after school or work snack, dip for a get-together, snack board, OR anything really. It is that good!

INGREDIENTS:

– Greek yogurt – Mayo – Cream cheese – Dill – Salt – Pepper – Garlic

If you love pickles, you are going to devour this in 2.5 seconds. Guaranteed! Enjoy!

Instructions:

In a deep mixing bowl add in Greek Yogurt, mayo, cream cheese, garlic minced, salt and pepper. With a hand mixer, mix until fully incorporated and the cream cheese is no longer in pieces but mixed it well.

Then pour in pickle juice, chopped pickles, chopped fresh dill. Fold with spatula until mixed thoroughly.

I personally like to add 1/2 cup dill pickled juice, it does make the dip a bit thinner, but I personally like it that way, so just adjust the juice depending on your consistency preference.

Refrigerate for at least 1 hour. Then GET TO DIPPIN.

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