EASY 3 STEP DILL PICKLE DIP
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This dip is perfect for after school or work snacks, dip for a get-together, snack board, OR anything really. It is that good!
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INGREDIENTS:
– Greek Yogurt
– Mayo
– Cream cheese
– Dill
– Salt
– Pepper
– Garlic
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If you love pickles, you are going to devour this in 2.5 seconds. Guaranteed! Enjoy!
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Instructions:
In a deep mixing bowl add in Greek Yogurt, mayo, cream cheese, garlic minced, salt, and pepper.
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Then pour in pickle juice, chopped pickles, chopped fresh dill. Fold with spatula until mixed thoroughly.
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I personally like to add 1/2 cup dill pickled juice, it does make the dip a bit thinner, but I personally like it that way, so just adjust the juice depending on your consistency preference.
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Now be aware it WILL thicken a good amount in the fridge after an hour.
Refrigerate for at least 1 hour. Then GET TO DIPPIN.
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