HEALTHY CHAI VANILLA MAPLE MUFFINS
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HEALTHY CHAI VANILLA MAPLE MUFFINS
HEALTHY CHAI VANILLA MAPLE MUFFINS
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When we think of Chai what do we think of? Probably majority of us think of Chai teas, not muffins– rightfully so!
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INGREDIENTS:
– Cinnamon
– Ginger
– Cloves
– Cardamom
– Nutmeg
– Salt
– Baking soda
– Whole wheat flour
– Old fashioned rolled oats
– Heaping cup of butternut
squash puree
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The other day my mom was really craving her chai oatmeal she likes to make and Ainsley was begging me to make her muffins for breakfast.
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Right before that I saw a fellow food blogger use butternut squash instead of pumpkin in muffins and she had raved about it.
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They create such a light and fluffy texture, and ensures it from not getting “too dried out.” Not only does it create the best texture, but also provides such wonderful health benefits.
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That is when my Healthy Chai Vanilla Maple Muffins were born! Then you got to top it with a vanilla maple glaze.
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Want to give this recipe a try? Swipe up for the full recipe!
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