EASY HASH BROWN CASSEROLE

Honest Grub Honest Foodie

Throw out your hash brown casserole because The Best Hash Brown Casserole is here to stay and is the best recipe your whole family will love!

INGREDIENTS:

– Hash browns – Sour cream – Greek yogurt – Corn – Poblano pepper – Cheese – Pepper – Paprika – Garlic

Preheat the oven to 350 degrees and grease your 9 x 13 baking dish.

Instructions:

Make sure that your frozen hash browns have been thawed on the counter for at least 1 to 2 hours.

Add your thawed hash browns to a large bowl. Then add your 1 tsp salt, 1/2 tsp pepper, 1/2 tsp paprika, and 3 cloves of minced garlic. Evenly disperse with a spatula.

Then add your sour cream & Greek yogurt mixture. Fold until fully incorporated. Then fold in your corn, chopped & deseeded poblano peppers, and shredded cheese.

Sprinkle the remaining shredded cheese on top, and bake for 50 minutes at 350 degrees.

Want to give this recipe a try?  Swipe up for the full recipe!

More Recipes

EASY HIGH PROTEIN COPY CAT STARBUCKS EGG BITES

HEALTHY AND EASY CHEESEBURGER EGG ROLLS