THE BEST AND EASIEST PUMPKIN DONUTS

Honest Grub Honest Foodie Get Recipe!

I am obsessed with these four-ingredient donuts, and your family will be too! I love how easy these are to throw together in the morning during the week. This is a must-make!

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INGREDIENTS:

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In a large mixing bowl, add pumpkin flax mix, coconut oil, pumpkin, and eggs.

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Mix with a spatula until combined (do not overmix).

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Cut the tip of a plastic bag to about 1/2 inch wide. Pour batter inside. Twist the top of the plastic bag to where it provides pressure on the batter. Squeeze out batter around the donut mold.

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Take the back of the spatula and flatten the batter on top. This will ensure that when you pop them out, they can sit flat.

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Bake at 350 degrees for 15 minutes.

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Want to give this recipe a try? Swipe up for the full recipe!

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