THE BEST VEGETARIAN REUBEN SANDWICH

Honest Grub Honest Foodie Get Recipe!

I am so sad for my vegetarians that they don’t get to experience the yumminess, not to mention around St. Patrick's Day! That is where this Vegetarian Reuben Sandwich comes in.

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INGREDIENTS:

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Perfect 1000 island to pair with, Swiss cheese, Pumpernickel bread & cauliflower steaks roasted to perfection with a yummy seasoning— vegetarian or not, you will love it!

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Instructions:

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Preheat oven to 400 degrees. At this point make sure you’ve made the 1000 island and it is refrigerating.

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In a small bowl whisk together the cauliflower seasoning ingredients: smoked sea salt, garlic powder, dried basil, paprika & cayenne pepper, then set aside.

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Place the head on the cutting board as seen here & take a serrated knife to cut directly in half from the middle.

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Want to give this recipe a try? Swipe up for the full recipe!

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